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Introducing our premium Whole Spelt Flour, sourced from the renowned Powlett Hill farm in Australia. Made from ancient grains, this flour is a must-have for health-conscious individuals looking for a nutritious and delicious alternative to traditional wheat flour.
Our Whole Spelt Flour is locally sourced and organic, ensuring the highest quality and freshness. With a distinctive nutty flavour and a hearty texture, it is perfect for baking breads, pastries, and other baked goods.
Experience the goodness of this ancient grain, which has been cultivated by man for centuries. Its de-hulled grains are milled in the same manner as wheat and rye, making it easy to use in your favourite recipes.
Not only is our Whole Spelt Flour delicious, but it also offers numerous health benefits. It is rich in nutrients and minerals, making it a great choice for those looking to improve their overall well-being. Add it to your diet for a boost of energy and vitality.
Try using our Whole Spelt Flour in your favourite bread recipes for a unique and flavourful twist. It also works well in cakes, cookies, and other baked treats. With its versatility and nutritional value, it’s a pantry staple you won’t want to be without.
Order now and taste the difference of Powlett Hill’s Whole Spelt Flour. 🍞🌾🇦🇺
$110.00
Bag