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Discover the rich, earthy flavour and vibrant colour of Red Hill Fresh’s Organic Red Kale Bunches. Grown in Australia’s fertile organic soil, these bunches offer a unique blend of nutrients and antioxidants, making them a superfood powerhouse for your kitchen.
Our Red Kale is 100% certified organic, ensuring you enjoy leafy greens free from synthetic pesticides, herbicides, and genetically modified organisms. Experience the authentic, rich flavour of red kale in its purest form.
Known for its rich, earthy flavour and vibrant red-purple hue, our Organic Red Kale is a versatile ingredient that can be enjoyed raw and cooked. It’s a hearty side dish for salads, smoothies, or sautéing.
Packed with essential nutrients like vitamins A, C, and K, as well as minerals like calcium and iron, our Organic Red Kale is a nutritious choice. It’s also rich in antioxidants, making it a superfood that’s as tasty as it is healthful.
By choosing Red Hill Fresh’s Organic Red Kale, you’re supporting sustainable farming practices that are good for the planet. Our organic farming methods focus on soil health, water conservation, and ecological balance.
The culinary uses for our Organic Red Kale are endless. Its rich, earthy flavour and vibrant colour make it ideal for a wide range of dishes, from hearty stews and casseroles to fresh salads and green smoothies.
To maintain their freshness and flavour, store your Organic Red Kale Bunches in the vegetable crisper of your refrigerator. They can also be stored in a cool, dry place for a short period.
Our Organic Red Kale is sold as a bunch, offering you a generous portion that’s perfect for multiple uses. Each bunch is carefully selected to ensure you get the freshest, most vibrant kale available.
When you choose Red Hill Fresh’s Organic Red Kale Bunches, you’re choosing quality, flavour, and sustainability. Add a bunch to your cart today and experience the rich, earthy flavour and nutrient-packed goodness that only organic can offer.
$5.50
each