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Baker Boys Bread – Hamburger Bun Milk Seeded (Squid Ink)
Baker Boys Bread – Hamburger Bun Milk Seeded (Squid Ink)
Bold & Unique Flavor
Get ready to take your burger game to the next level with our Baker Boys Bread Hamburger Bun Milk Seeded (Squid Ink) baked by the Baker Boys in Mornington. These buns are not your average burger companions – they’re like culinary jesters in the bakery world, ready to add intrigue, flavour, and a splash of humour to your burger escapades. Imagine biting into a juicy burger with a bun so distinctive, it’s practically the detective of the dining scene. These bready sleuths are like the Sherlock Holmes of your burger assembly, uncovering mysteries of flavour and adding a squid-inked surprise that’s more unexpected than a plot twist!
Texture, Aroma & Experience
Though they play funny, these buns don’t compromise on substance. They deliver softness inside with a seeded crust outside that adds crunch and character. The milk in the dough enriches the crumb so it’s tender, moist, and indulgent. Meanwhile, the squid ink gives a striking colour and subtle briny note that complements the savoury fillings. The aroma of freshly baked bread, with just a hint of ocean inspired undertone, rises from the oven. It invites you in even before you take your first bite.
Local Craft & Quality Ingredients
These buns are baked by the talented Baker Boys in Mornington. These baking magicians know how to whip up buns that are fresher than a punchline. It’s like they’ve been experimenting with dough disguises and adding squid-ink twists to their culinary capers. They source quality ingredients locally—milk, seeds, and squid ink—to ensure authenticity in flavour and texture. Because of this attention to detail, every bun feels like a crafted piece of culinary art. You taste the love, the skill, and the quality.
Versatile Use & Serving Suggestions
Stack ’em up, pile them with toppings, or even wear them as bun accessories—these buns are all about turning your burger feast into a spectacle. Use them for gourmet burgers loaded with your favourite patties, cheeses, sauces, and veggies. Try pairing with seafood-based fillings to nod to the squid ink flavour. Even vegetarian or plant-based burgers shine in these dramatic buns. For a creative twist, toast slightly and spread with butter or aioli to contrast the briny tones.
Why Choose These Buns?
If you’re ready to add a sprinkle of humour and a dash of bun-tastic goodness to your meals, grab the Bread Hamburger Bun Milk Seeded (Squid Ink) now. Because they’re baked locally on the Mornington Peninsula using fresh, high-quality ingredients, you’re choosing authenticity and creativity. These aren’t just burger holders—they’re flavour companions, conversation starters, and taste adventure enablers. Order now and let every bite surprise you!
$2.00
Each
