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Experience the authentic taste of our Fresh Bread – Focaccia Turkish Seeds Small, baked locally on the beautiful Mornington Peninsula. This artisanal loaf combines the traditional qualities of focaccia with a delicious seed topping, making it both wholesome and versatile.
Crafted with premium Australian ingredients, our Turkish focaccia offers a soft, airy crumb inside and a lightly golden crust outside. The addition of seeds not only enhances the flavour but also adds a subtle crunch with every bite. Each loaf is baked fresh without artificial preservatives, ensuring that you enjoy pure, natural bread as it should be.
Perfect for everyday meals, this small focaccia is the ideal size for families or individuals who want fresh bread without waste. It pairs beautifully with soups, pasta, or salads and makes an excellent base for sandwiches. Toast it lightly and drizzle with olive oil, or serve it alongside dips like hummus and tzatziki for a Mediterranean-inspired snack.
Nutritionally, the seeds provide additional fibre, protein, and essential nutrients, making this bread not just tasty but also a healthier choice. Whether you’re preparing a light lunch, entertaining guests, or looking for a quick and satisfying snack, this focaccia fits seamlessly into your daily routine.
At Red Hill Fresh, we proudly support local bakers who share our passion for quality. Each loaf reflects the care and dedication of Australian baking traditions. When you order online, you receive freshly baked focaccia delivered directly to your door across Melbourne.
If you love exploring artisan breads, don’t miss our Fresh Bread Collection for more options. To learn more about the history of focaccia, you can explore this focaccia guide.
Order your Fresh Bread – Focaccia Turkish Seeds Small today and enjoy a slice of authentic, locally crafted bread.
$1.20
Each