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Indulge in the rich and creamy taste of Organic Salted Butter from Organic Times 250g. Made from 100% grass-fed, certified organic cows, this butter offers a premium experience. Each block delivers smooth texture and a subtle saltiness that elevates everyday cooking. From a simple slice of toast to decadent homemade cakes, it lifts flavour without overwhelming.
This butter is crafted with care and attention to detail. Sourced from the finest Australian produce, it comes from cows grazing on organic pasture. There are no artificial additives or preservatives. You taste purity in every bite. The salt used is just enough to enhance dairy richness, allowing natural flavours to shine through.
Choosing organic butter means more than taste—it means supporting sustainable farming practices. By choosing this product, you choose dairy from animals raised without harmful chemicals or pesticides. It’s like a small act of self-care each time you use it. You get flavour and peace of mind: organic, clean, and responsibly produced.
So, how can you use this butter? Spread it on warm bread for a satisfying snack. Use it to add richness to roasted vegetables. Bake with it, whether cookies or cakes, to turn them golden and flavourful. It also works in sauces, melting gently into gravies, pastas or steamed greens. For bakers and home cooks alike, this butter is a reliable, flavour-boosting ally.
This is butter that stands out. Organic Times Salted Butter 250g makes every meal better. Whether you are cooking a family dinner or enjoying a simple breakfast, the difference is clear. The texture, the richness, the clean, salt-balanced flavour—all combine to elevate ordinary dishes into something memorable. Order now and take your meals to new heights.
$8.00
each