Thanks to our loyal group of customers and their strong word-of-mouth advocacy we’ve taken our business to next level. We’ve recently moved our operations literally from the farm barn into a 350m2 modern warehouse with a 120 m2 climate-controlled space to process customers’ orders, and an additional 25m2 commercial coolroom. This allows us to not only quickly process the 100+ weekly orders we receive from our wonderful customers but maintain the freshness of all products.
From just an idea in 2010, Red Hill Fresh continues to grow year on year as more customers prefer living the organic life.
We want to thank all of our customers for their ongoing support as we spread the Red Hill Fresh experience further.